Pumpkin Fluff Aka Pumpkin Pie Dip
"This pumpkin fluff, AKA pumpkin pie dip. is the perfect addition to your next fall party! Serve it with apples, graham crackers, vanilla wafers, or even marshmallows. This pumpkin pie dip is a great thing to whip up last minute. For a milder pumpkin taste, you can get rid of the pumpkin pie spice. Want to turn this into a pie? Just grab a graham cracker crust, fill it with the dip, and add some cool whip to the top!"
Serves16 People
Preparation Time5 min
Cooking MethodNo Bake
Ingredients
- 1 (15-ounce) can of pumpkin pie mix
- 1 (8-ounce) container of cool whip
- 1 (8-ounce) cream cheese
- 1 cup powdered sugar
- 1 tablespoon pumpkin pie spice
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Remove cream cheese from the fridge and allow it to reach room temperature.
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Place cream cheese in a large bowl.
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Add powdered sugar and mix until smooth and creamy.
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Add in pumpkin pie mix, cool whip, and pumpkin pie spice.
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Mix well until all combined. Scrape sides of the bowl with a spatula to ensure it is all incorporated.
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Chill for about an hour for the best results, but feel free to eat it right away too!